Don’t miss out on a really fun and delicious dinner tomorrow evening at Harvest Vine! The restaurant is holding a prix-fixe paella dinner of five courses with wine pairings and flamenco entertainment from performer Ben Woods. Courses include fried Galician-style green peppers with sea salt, heirloom tomato salad, paella of rabbit, chicken and chorizo, a selection of Spanish cheeses and accompaniments, and Spanish-style vanilla bean custard. Click here for more details and to buy tickets.

Date: Thursday, August 17th

Time: 6 p.m. (dinner starts at 6:30 p.m.)

Price: $160/person (all-inclusive)


Norelle is a content enthusiast living and working in Seattle, Washington. With a background in journalism, she spends her time writing and managing content of all shapes and sizes in her position as Director of Content Marketing at Marketeering Group. On the side, she enjoys meeting and getting to know authors and writers in the Seattle area, whom she features regularly on her blog,

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